Pu Erh Tea Ripe Pu Erh Loose Leaf Tea

[RIPE PU ERH BREWING METHOD]:

TEMPERATURE:

usually using 100 ℃ boiling water, at least not less than 90 ℃.

THE AMOUNT OF TEA:

The ratio of tea to water js 1: 50 grams, or 20% of container capacity, it is best to expose pu erh tea to the air for 2 weeks, taste better.

WATER CHOICE:

pure water, mineral water and spring water is particularly good. Boiled water should not be excessive boiling, lead to too little oxygen in the water, will affect the activity of tea.

TEA SET:

POT:

should choose the big belly pot, because of the high concentration of Pu'er tea, a large pot can avoid the tea too thick. Choose porcelain pot, clay pot, Purple sand teapot.

CUP OR BOWL:

drinking Pu'er tea can also use porcelain bowl. Porcelain cover bowl is easy to use, modern shape, and help to watch the soup color. It should be noted that the temperature is high, take it carefully.