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THE BENEFITS OF QIMEN BLACK TEA
[REFRESHING]
Caffeine in the black tea stimulates the cerebral cortex to stimulate the nerve center system, to promote refreshing, thinking focus, and then make the thinking more keen sense of reflection, memory enhancement; it is also excited about the vascular system and heart, strengthen the heart, so as to speed up the blood Cycle to facilitate metabolism, while promoting sweating and diuretic, which together to accelerate the excretion of lactic acid (the muscles feel tired of the material) and other body waste material, to eliminate the effect of fatigue.
[CLEAR HEAT AND ENHANCE LIQUID]
Drink tea in summer can be thirst quencher, because the tea polyphenols, sugars, amino acids, pectin and saliva and other chemical reactions, and stimulate the secretion of saliva, resulting in the mouth feel moist, and produce a sense of coolness; Control the hypothalamus of the body temperature center, regulate body temperature, it also stimulates the kidneys to promote heat and dirt excretion, to maintain the body's physiological balance. In addition, the black tea is an excellent sports drink, in addition to refreshing thirst and add water if the need for physical and endurance exercise (such as marathon racing) before drinking, because the coffee in the caffeine has a refreshing effect, but also in the movement In the body to promote the first fat burning heat and keep the liver vinegar, so people more durable.
[DIURETIC]
In the black tea in the combined effect of caffeine and aromatic substances, increase renal blood flow, improve glomerular filtration rate, expansion of renal microvascular, and inhibition of renal tubular reabsorption of water, so to promote increased urine output. This is conducive to the exclusion of lactic acid, uric acid (related to gout), excessive salt (related to high blood pressure), harmful substances, and ease of heart disease or nephritis caused by edema.
[ANTI-INFLAMMATORY STERILIZATION]
Polyphenols in black tea with anti-inflammatory effect, and then through experiments found that catechins can be combined with single-cell bacteria, the protein coagulation precipitation, thereby inhibiting and eradication of pathogens. So it is quite useful for the bacteria disease and food poisoning patients to drink tea, we commonly used tea coated wound, bed sores and athlete’s feet in folk.
[DETOXIFICATION]
According to experiments, theophylline in the tea can absorb heavy metals and alkaloids, and precipitation decomposition, which is drinking water and food pollution by the modern people, is nothing more than a gospel.
[STOMACH]
Black tea it is fermented by fermentation, tea polyphenols in the role of oxidase enzyme enzymatic oxidation reaction, the content decreased, the irritation of the stomach will be reduced. In addition, the oxidation products of these tea polyphenols can also promote the digestion of the human body, so the black tea is good for stomach. Often drink sugar with black tea, add milk, can anti-inflammatory, protect the gastric mucosa, also have a certain effect for the treatment of ulcers.