Oriental Beauty Tea

Oriental beauty Tea

1 Oriental beauty tea is unique to the Taiwan tea, also known as bentonite wind tea, and because of its buds significantly pekoe, also known as pekoe oolong tea, oolong tea is half fermentation, the fermentation degree the heaviest tea, the origin of the name, Oriental beauty tea, one of the tea is the tea merchants to queen Victoria, Huang Chengqing of colour and lustre and full-bodied sweet taste, she was full of praise, since from the eastern Formosa, gave the name "Oriental beauty tea".
       

2 The main producing area of Oriental beauty tea is the new bamboo and miao area in Taiwan. In recent years, Taipei pinglin and rocky area are also emerging areas.

3 Oriental beauty tea harvest time in the hot summer 6, July, namely the Dragon Boat Festival 10 days before and after.
Oriental beauty tea is the most special place is that Kim must let small green leafhopper (also known as dust) bite smoking, insect saliva mixed with tea ferment the special aroma, tea quality is decided by the bites of small green leafhopper, and sources of Oriental beauty tea is mellow fruit fragrant honey flavour, but also because to make small green leafhopper grew well, Oriental beauty tea in the production process must not use pesticides, so production is not easy, also more show its precious.

4 Oriental beauty tea in terms of production must be picked by hand with two leaves, and then refined traditional technology senior oolong tea, tea process characteristic is: Fried qingsong, need more than one with a cloth, put into crate or stand in the steel drum back to embellish or soft second fermentation process, drying, made of a rolling, deblocking.

5 The tea soup made by the Oriental beauty tea is more intense than the other oolong tea soup, which is a bright and bright amber color, just like the seductive beauty of Oriental classic beauty.
Soak a pot of Oriental beauty tea, as the steaming hot air radiates the natural honey and ripe fruit, the tea soup enters the throat, the sweet and lubricants, the taste stayed in mouth, engender liquid, the aftertaste is endless!