BAI LIN GONG FU TEA QUALITY CHARACTERISTICS

Posted By: NOPHTEA .COM In: Benefits Of Tea On: Thursday, June 1, 2017 Comment: 0 Hit: 585

Bai Lin Gongfu tea belongs to leaflets black tea, local planting leaflets species with more hairs, buds early, high yield characteristics, the general Bai Lin Gong Fu tea shape in cable slender bend, spherical velvet particles, color Yellow and black, the quality of the soup is light, the aroma of fresh pure, sweet taste, tea-leaves fresh red with yellow.

  Bai Lin Gongfu tea belongs to leaflets black tea, local planting leaflets species with more hairs, buds early, high yield characteristics, the general Bai Lin Gong Fu tea shape in cable slender bend, spherical velvet particles, color Yellow and black, the quality of the soup is light, the aroma of fresh pure, sweet taste, tea-leaves fresh red with yellow.

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  Bai Lin Gongfu White tea is a kind of fermented tea, rich in a variety of beneficial trace elements to the human body. Anti-aging effect is stronger than garlic, broccoli and carrots and so on.

Can help gastrointestinal digestion, promote appetite, can diuretic, eliminate edema, and strong heart function. Antibacterial resistance is very strong, can prevent the virus caused by a cold as mouthwash, and to prevent tooth decay and food poisoning, lower blood sugar and high blood pressure.

The black tea with lemon, is significantly helpful in strong bones effect.

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